Newspaper Archive of
The Gridley Herald
Gridley , California
Lyft
March 19, 1980     The Gridley Herald
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March 19, 1980
 

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THE GRIDLEY HERALD & SHOPPING NEWS -- Wednesday, March 19, 1980 dd THE WHITE HAT GANG AT HOLIDAY MARKET BRINGS TO YOU PRICES EFFECTIVE 3-19-80 THRU 3-25-80 EFFECTIVE FULL 7 DAYS BLUE RIBBON-BEEF LOIN 21 LOCATIONS SERVING NORTHERN CALIF ii U.S.D.A. FOOD STAMPS GLADLY ACCEPTED CENTERCUT CLIP AND SAVE Salt & Pepper 6 or 8 pork loin chops & notch the edge to pan brown evenly. Drain off excess fat, add 11/2 cup uncooked rice (may use instant, brown rice, long white or wild rice). Sprinkle 1 envelope of onion soup mix & 2 cups water or slice 2 or 3 med. brown onions over the rice and pour 2 cups hot water with 1 boullion cube dissolved in each cup over the recipe. Turn heat to low& cover tightly. Cook 1 hour. Companion Salad could be cole slaw with crushed pineapple in it. Seasonal Vegetable -- Fresh Spinach Apples are a good buy for dessert. a L ............. CLIP AND SAVE '1 -l, I -- , I I I --iJ BOYER RIVER-1 LB. SLICED ARMOURS 1877-WATER ADDED BLUE RIBBON-BOHELESS-BEEF LOIN FRESH-U.S.D.A. GRADE "A" LB. LB. BLUE RIBBON.NICE EVEN SLICES BLUE RIBBON-BEEF LOIN LB. LB. LB. LUNCIt MEATS ~ LOIN OR BLADE END 12 OZ. PKG.-C & K CHICKEN " CHICKEN12OZ. PKG.BoLOGNAC,SK t ~: PORK LOIN END ~4,~.6.~. OR SALAMI ,oAsT !- ....... ; 1 ' ' OFF I "'" "" , I ' MARKED "m~~- ;;, -~ ,.~ PRICE LB. EA. EA. "" ~-'-~-~ ALL 50Z VARIETIES MOONTm ws MAOE-R,TE .... W.O. 0, B. ' ' ...... :H MEAT LAND-O.FROST CHIPPED MEATS FRESH FROM EUREKA SEA BASS L9, 10 OZ. JAR-OLYMPIA OYSTERS I,Q.F.-HEADS OFF-DRESSEO WHITING HEAT & EAT FISH STICK ALL VARIETIES OFF MARKED PRICE 12 OZ. PKG. F.A. ALL VARIETIES-12 OZ PKG iA. ALL 2~' OZ VARIETIES EA. iA. NO. 1 WHITE-I.Q.F. SCALLOPS COUPON LUCKY CHARMS-14 OZ. WITHOUT COUPON 1.47 O~ co~n p~r custme, No dmdlw ~e, ~ It dl IlCidsy S~em ~ Eqms 3-25- ~ I ;~...... COUPON ....... " i TV DINNERS EXCE, F,S,. REE, ORRAM 57 ' I MEATPIES '1 I I FRIED CHICKEN I i ........... PLEASER DINNERS ...... i" FOLGER'S COFFEE 1 LB. ............... = STEAK FRIES 24 oz. FRENCH FRIES 2 LB. --% CLOROX- GAL. CHARMIN-4 PK. TOILET TISSUE LUCIOUS RED RIPE FULL BASKETS FANCYALL GREEN CALIF. 2 LB. ............ 3 LB. ............. R~URY-IO CT. VIVA-GT. PAPER TOWELS Lg. HILLS BROS. 2 LB. COOKIE-CRI~-11 OZ. P~Y-1 LB. BETTY CROCKER BOLD-GT. 49 OZ. IVORY GT.-22 OZ. LIOUID DETERGB , 10 LB. , CELLO BAG U.S. NO. 1 OREGON RUSSET TREESWEET-12 0Z. ORANGE APPLE TIME40 OZ. N LE'S 2 L6. HERSHETS- 16 OZ. COMET-Z1 OZ. EXTRA ABSORBENT-30 CT. " DAYTIME LARGE SOLID HEADS t," VAN DE KAMP'S-20 OZ, KRAR-6 OZ. 14% OZ. 3 OZ. MAINSTAY-40 LB. DOG FOOD COO0 MEWS-7 ~/z LB CAT FOOD U.S. NO. 1 MEDIUM L8 CREAM OF VALLEY -- GRADE "A" EXTRA LARGE .... ......... OLYMPIA- 12 PK.- 12 OZ. PC-9 PK.- 16 OZ. DIET " RITE "k LARGE SWEET NAVEL LARGE .................. MEDIUM _ ... J~-J OR m~-2 LITERS rErSl COLA GUNK T ORANGE F O LBS. R